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Chilled Meat and Vegetable Soup (Okroshka) Recipe

Submitted by Steve on December 18, 2009 – 8:53 amNo Comment

Okroshka (Chilled Meat and Vegetable Soup) is a traditional Russian recipe for a classic soup of cooked meat, cucumber and eggs in a Dijon mustard and sour cream base with kvass (or cider) that is typically served chilled wiht icecubes. …

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Chilled Meat and Vegetable Soup (Okroshka) Recipe

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