Spotlight: Andrei Soen of Crab Landing (AsianWeek)
Crab Landing, the new seafood hot spot dreamt up by owner Andrei Soen and his team, happens to open at a very fitting time: crab season. Aptly located in the picturesque coastal town of Half Moon Bay, the restaurant features a diverse fusion menu of all things delectable and fresh from the sea. Featuring a sparkling Raw
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Spotlight: Andrei Soen of Crab Landing (AsianWeek)
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