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Greek Meze Recipes for Hummus and Tzatziki: Delicious Chickpea and …
January 18, 2010 – 4:04 pm | No Comment

Tzatziki is a classic Greek dip of yoghurt, mint, garlic and cucumber and is ideal as part of a selection of other Greek dishes, or on its own as an appetiser. Hummus is actually a North African dip of chickpeas, tahini and garlic, …

Taste of Greece – Quick Calamari and Greek Salad: Recipe for Deep …
January 17, 2010 – 12:53 pm | No Comment

Taste of Greece – Quick Calamari and Greek Salad. Recipe for Deep Fried Squid and Feta, Cucumber and Oregano Salad. Jan 17, 2010 Jack Montgomery. Two iconic Hellenic dishes are Greek salad and calamari. Neither are difficult to make and …

i'm on a diet…or at least i try.: Cucumber with Yogurt Dressing
January 17, 2010 – 11:52 am | No Comment

Inspired by the Greek appetizer tzatziki, this cucumber with yogurt salad is an very refreshing and nutritious alternative to a green salad. There are many variations of tzatziki. Some add dill to it or even grated cucumbers but being …

Traditional Greek Food, a Taste of the Mediterranean – Spring Lamb …
January 16, 2010 – 12:52 pm | No Comment

… the flavours of the cucumber and mint will infuse with the yoghurt. Serve the lamb cutlets with the tsatziki and, staying with the traditional greek food theme, a plain Greek salad. Bon Appetit Official Secret Restaurant Recipes ! …

Find a gyro and much more at Sadaf Greek Souvlaki (Provo Daily Herald)
January 7, 2010 – 9:13 am | No Comment

It has taken a few years, but now the number of Greek restaurants in the valley has doubled. To two.

Healthy and tasty food at Greek place (Orange County Register)
January 2, 2010 – 12:07 am | No Comment

How do you know if you’ve found a good Greek restaurant, besides tasting the food? When the manager can name the ingredients in every recipe, but can’t spell the chef’s last name. Chef Ilias Ioannidis co-owns Greek Garden Grill, a casual, affordable…

Designs by Victoria: The last two recipes for 2009
January 1, 2010 – 3:23 am | No Comment

So, of course, the next thing to make was tsatsiki. No pictures, as there’s none left, but here’s the recipe – pretty simple: 8oz Greek yogurt 1 English Cucumber (they’re the ones wrapped in plastic) 2-6 cloves of garlic to taste, …

Salad Recipes – Greek Salad
December 7, 2009 – 5:10 am | No Comment

300 gms —– Greek feta cheese; 150 gms —– each, cubed cucumber & halved cherry tomatoes; 1 —– red onion, cut into rings; 24 —– olives; 20 ml —– lemon juice; 50 ml —– extra-virgin olive oil; Salt & pepper —– to taste. For garnishing …

In Season: Salad (Stuff)
December 2, 2009 – 5:28 pm | No Comment

A salad needs to be handled with care, Witt chef tutor John Hudson says. This week he takes the “gently does it” approach to Greek salad, tabouleh and green salad, then gets whirring and wild with the dressings.

Exotic and Familiar at an Afghan Grill (New York Times)
November 15, 2009 – 1:56 am | No Comment

Some of the dishes at Afghan Grill Kabob House are similar to Greek or Turkish foods, but there is enough unfamiliar fare to make a meal exciting.

My mother's kitchen,my father's garden: Why you should get …
November 14, 2009 – 5:36 pm | No Comment

… in the central section will be a mound of basmati rice, in another, some Greek yoghurt, just slightly flavoured with some ‘chaat’ powder and in another section, a little fresh pickle of finely chopped cucumber with sea salt, …

The Health Benefits of the Mediterranean Diet and a Greek Salad Recipe
November 13, 2009 – 1:46 am | No Comment

Greek Salad Recipe Here is a small taste and one of my favorites of the Mediterranean diet , the Greek salad. 2 to 3 large ripe tomatoes

Mediterranean restaurants are popping up like mushrooms (Highlands Today)
November 8, 2009 – 6:04 am | No Comment

There’s Gyro Plus, Olympic and Yianni’s steakhouse. Obviously, they’re Greek restaurants.

Join in the Feast: Well Seasoned
October 28, 2009 – 3:34 am | No Comment

Bonus recipe : Radish & Cucumber Raita 2/3 c Greek yogurt (or drained plain yogurt) 1/4 c diced radish 1/4 c shredded cucumber 2 tsp diced red onion optional: 1 Tbsp minced cilantro optional: 1 clove minced/pressed garlic …

Al Dente: Kathy Casey Dishes on Perfect Produce, Plus a Recipe for …
October 22, 2009 – 7:39 pm | No Comment

We diced up buckets of sweet peppers, luscious tomatoes, and crisp mini cucumbers for a fresh and fun Greek salad ( recipe below). All along with coring out an unmentionable amount of mini cucumbers for Goat Cheese, Pistachio, …

Not the Average Pizza Restaurant (The Recorder)
October 16, 2009 – 8:12 pm | No Comment

A little over a year ago the busy turnpike became the home of the cozy restaurant Cavos Tavern and Pizzaria, which serves both authentic Greek meals and pizza.